Fire
By VicentaLakin
Recipe Recommendations
- Chongcai a
- garlic appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fire
1
Two bucks for a dish。2
Clean it up。3
The water in the pot boils a little bit of oil or salt into the flush。4
You can get it if you're hot。5
Get out after the cold water。6
Scrambles dry the water and cut small grains。7
Hot oil and dry peppers and garlic。8
Pour in。9
Turn the fire even。10
Just a little bit of salt and a little twitch。11
Pick up the pan。12
The product appreciates it。13
Dinner's ready。