Five beers of rice

By VicentaLakin

Five beers of rice

Recipe Recommendations

  • fermented rice noodles appropriate amount
  • five-kernel stuffing appropriate amount
  • white sesame appropriate amount

Steps for Five beers of rice

  • 1
    Fermented rice noodles (no flour can be used)。
  • 2
    Water and formation。
  • 3
    Pyramid practices: groundnuts, walnuts, guacamole and black and white sesame are cooked separately and shredded。
  • 4
    Tastes of all kinds。
  • 5
    Scattered。
  • 6
    Add it to the Penthouse。
  • 7
    On the basis of personal habits, an appropriate amount of sugar powdered. You can do more at once, keep it cold, take whatever you want。
  • 8
    Take the right amount of five beet, plus the right amount of honey。
  • 9
    It is sufficient to mix to micro-humidity, and honey is used to be operational when packaged (or free of honey, but thinner and less easily when packaged) or to add pig oil or butter。
  • 10
    Take a piece of rice noodles and flatten。
  • 11
    Add a proper measure of five phenols。
  • 12
    Pack it up。
  • 13
    Press flat。
  • 14
    Both sides covered with sesame。
  • 15
    It's hot and hot in the pan. It's hot and hot。
  • 16
    I'll make it to the bottom, and I'll make it to the bottom。
  • 17
    The finished product。
  • Five beers of rice Make Tips

    The well-made pentagrams can be used directly, without honey or pig oil, except when the packaging is too thin and difficult to operate。