Ice florist
By VicentaLakin
Mom made a lot of wild dumplings yesterday, and the rest was frozen in the fridge, so today she made fried dumplings
Recipe Recommendations
- Wild vegetable dumplings appropriate amount
- oil appropriate amount
- flour 1 scoop
- corn starch 1 scoop
- cornmeal 1 scoop
- warm water appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Ice florist
1
Boil a layer of oil, a little fire, and put it in cold dumplings without unfrozen。2
Flour, corn starch and corn paste are added to the proper amount of water and converted to juice。3
It was burned in a dumpling for two minutes, covered with a lid and hit a fire。4
Until the soup is dried up。5
You can just pull it out。6
Fried dumplings, delicious。