♪ Willows budding goose eggs ♪
By VicentaLakin
A friend picks country veggies, used to fry goose eggs, a fresh taste, the smell of spring。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for ♪ Willows budding goose eggs ♪
1
The willows are washed clean。2
Willows sprouts over water, and cold water。3
Scratch water, cut。4
The eggs are scattered, mixed with a little bit of water, and the frying pans are replaced with an appropriate amount of cooked eggs。5
Hot oil pans, fragrance and onions, with curds of willows。6
Add fried goose eggs and fried eggs。7
Add salin。8
Out of the pan。♪ Willows budding goose eggs ♪ Make Tips
One, the luminous sprouts can be watered, and once the bitter tastes are removed, it's good to fry, salve or make a pot. 2. The pre-egg egg drops a little bit of water and is smooth。