Clear the fire
By VicentaLakin
Recipe Recommendations
- asparagus appropriate amount
- sauce 3 pieces
- green pepper appropriate amount
- red pepper appropriate amount
- salt appropriate amount
- oyster sauce a small spoonful
- salty and fresh
- fried
- ten minutes
- simple
Steps for Clear the fire
1
Pelicans, soy sauce, peppers, red peppers, cut them up。2
When the hot pot is hot, dry the water in the pot and then oil it, otherwise the oil will explode. It's the best in the world。3
Put it in the platinum。4
Put it in Paprika. Americium and peppers are ripe and can be put in at the same time. (The peppers are later put in order to make the dishes look better, because the peppers are soft when they're hot)。5
Put salt and oil in it. Scrambled out。6
The finished product. If you get oil around the plate, wipe it clean。