Seaweed pine bee

By VicentaLakin

Seaweed pine bee
The baby loves meat pine pine, and there's a can of moss pine at home

Recipe Recommendations

  • low-gluten flour 50 grams
  • white granulated sugar 40 grams
  • corn oil 35 grams
  • milk 35 grams
  • eggs of 3
  • salad dressing 90 grams
  • Sea moss and meat floss 200 grams

Steps for Seaweed pine bee

  • 1
    Get ready for the material and weight。
  • 2
    Find a clean pot, pour milk, corn oil and 10 grams of white sugar。
  • 3
    Liquids are fully immersed in emulsified liquids。
  • 4
    Screeched with 50 grams of low-banded flour。
  • 5
    THE Z FONT IS MIXED。
  • 6
    The yolk added to the pasta。
  • 7
    A pre-heat oven is available when the paste is evenly mixed。
  • 8
    White sugar was added three times to the egg purifier, and the egg purifier was sent to the point that it was a big bend。
  • 9
    ONE THIRD OF THE PROTEIN IS TAKEN INTO THE YOLK PASTE, AND THE J-TYPE TECHNIQUE IS EVENLY MIXED。
  • 10
    Put the yolk paste back in the protein cream with the same mix。
  • 11
    The cake fell into the baker with the oilpaper, stunned the grill and removed the bubble from the cake。
  • 12
    The cake is put in the oven, 120 degrees on fire and 150 degrees for 20 minutes。
  • 13
    After roasting, the cake comes out cold。
  • 14
    Shape the shape out of the bowl and take out the cake separately。
  • 15
    Cut a round piece of cake into two petals on average。
  • 16
    Put a proper amount of salad sauce on the bottom of the cake, while putting on the Shanghai moss pine。
  • 17
    And put on the extra cake sauce, covered with moss pine。
  • 18
    All the moss pines are ready for a big picture。
  • Seaweed pine bee Make Tips

    1. There is no suitable tool to cut a piece of cake, and the cake can be poured into a bag of flowers and squeezed directly into the oilpaper in the right shape. 2. Sea cedar pine can be replaced by raw pine。