Pie pie

By VicentaLakin

Pie pie

Recipe Recommendations

  • flour 300 grams
  • milk 200ml
  • sugar 10 grams
  • honey 10 grams
  • yeast powder 3 grams
  • blending oil appropriate amount
  • Sauce beef stuffing appropriate amount

Steps for Pie pie

  • 1
    Flour is added to the pure milk, sugar, honey, yeast, which functions as a three-sand-faced group, which covers the membranes and fermentes naturally at room temperature, and which ferments twice as much as the original hour, drains out the air and soaks. The silent noodle splits the small agent。
  • 2
    Hot pots of cool oil with flour made of souffle。
  • 3
    Noodles become skin。
  • 4
    Put the soufflé on。
  • 5
    Put the souffle on。
  • 6
    Roll it up from the end。
  • 7
    Volume in volume。
  • 8
    Both heads fold inward。
  • 9
    Squash。
  • 10
    It's a garden。
  • 11
    Beef sauce, carrots, mushrooms, apricot mushrooms, mussels, tofu, onions。
  • 12
    Put it on the soy beef pie。
  • 13
    Pack it in a bun。
  • 14
    Crushed down into pies, made into living。
  • 15
    Fire in the pan, add a little oil to the pot, put in the pie。
  • 16
    It's made of gold on both sides。
  • 17
    Cut it open and see how it works。

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