Toast rolls

By VicentaLakin

Toast rolls

Recipe Recommendations

  • toast 3 tablets
  • bean paste appropriate amount
  • eggs of 2
  • bread crumbs appropriate amount

Steps for Toast rolls

  • 1
    Prepare your food。
  • 2
    Eggs scattered。
  • 3
    Toast is thin, I use the whole wheat toast。
  • 4
    I put a soybean on it. I use homemade soybean. It's more granular. The top of the toast leaves a small blank with an appropriate amount of egg fluid to bind the seal when curling up。
  • 5
    From the bottom up, it rolls up, and the mouth shuts down。
  • 6
    Rolled toast with egg fluid。
  • 7
    We'll have another bakery。
  • 8
    It's hot and hot in the pot, and it's in a toast roll, and it's a small fire。
  • 9
    It'll be fine。

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