Ham swallows clouds of toast
By VicentaLakin
Recipe Recommendations
- toast a
- ham sausage half a
- eggs one
- sugar appropriate amount
- salad dressing appropriate amount
- black pepper appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Ham swallows clouds of toast
1
Prepare food。2
Clear the yolk and fill the egg with an appropriate sugar mixer to form a cloud。3
Take a piece of toast, scribble the ham on the toast, spray the black pepper, and get the salad sauce。4
Put the protein pile on the toast and make a make-up, dig a hole in the middle and put the yolk in。5
Put the well-prepared ham in the oven, with 150 temperatures and 10 minutes of heating, and take it out。Ham swallows clouds of toast Make Tips
It's okay to have one floor of toast, because my oven is a little small, I use two floors, it's too close to the heating tube, it's a little plume, it's better to watch when the oven works, because the egg is easier to dry, and the yolk is not so well cooked in the hole, not too deep, based on experience。