The soy sauce
By VicentaLakin
Recipe Recommendations
- fish-flavored
- fried
- ten minutes
- simple
Steps for The soy sauce
1
Wheat is removed, garlic is washed clean, leftovers are cut, and fish pieces of soyfish are crushed。2
The frying pans are hot and hot and put in garlic paste。3
Wheat gravy pours in, leaves change in colour, salt in the right amount, soyfish pours in, and you can make a pot when you're fried。The soy sauce Make Tips
It's very simple, but it's really good, and I don't like the suggestion to try this。