Goldcracker mushroom fried meat
By VicentaLakin
Gold needle mushrooms, fat-down pressure, brain-proof cancer
Recipe Recommendations
- pork 300 grams
- Flammulina velutipes 300 grams
- oil appropriate amount
- salt appropriate amount
- onion a little
- red pepper art. 1
- salty fragrance
- fried
- ten minutes
- simple
Steps for Goldcracker mushroom fried meat
1
Slice the pork, in three sessions, with a water platinum to inhale the water, and then add raw, pepper powder, chicken powder, sugar, starch, oil graft。2
The golden mushrooms go to the old man to wash up, to pour water in the pot and squeeze it off。3
The boiler is hot, the onions are fried, the pork is fried to the age of eight, and the golden fungus is soothed。4
Out of the pan。