chopped pepper fish head
By DessieRau
The fish head is made from the fish head left over from yesterday. The fish head is chopped smaller. I originally planned to make fish head tofu, but at my daughter's request, I made a chopped pepper fish head with my own flavor...
Recipe Recommendations
- fish head appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- minced garlic appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- chopped pepper appropriate amount
- peanut oil appropriate amount
- medium spice
- steamed
- ten minutes
- simple
Steps for chopped pepper fish head
1
Chop the fish head in half and add green onions. Jiang. Light soy sauce. Rub vinegar evenly.
2
Place chopped peppers evenly on top.
3
Put in the pan and steam for 15 minutes, then add the garlic.
4
Heat the peanut oil and pour it over the minced garlic.
5
Taste the delicious fish head with chopped pepper...chopped pepper fish head Make Tips
1. This dish does not need salt because there is enough salt in the chopped peppers. Add more salt and it will become salty.