Pretzel mushrooms

By VicentaLakin

Pretzel mushrooms

Recipe Recommendations

  • mushroom 250g
  • flour 50g
  • eggs a
  • salt and pepper powder 2 spoons
  • salt a spoonful
  • pepper a spoonful

Steps for Pretzel mushrooms

  • 1
    Fresh mushrooms。
  • 2
    Clean it up。
  • 3
    Get some hot water, get some dry water。
  • 4
    Flour, eggs, water, pepper salt, pepper pasta。
  • 5
    Put the proper mushrooms in the paste。
  • 6
    The boiler refueled to 80 per cent heat, rounded up the mushrooms in one piece of a boiler, blew them up to the two sides of the gold and managed the oil。
  • 7
    Scratch onions, make some pepper powder, eat some hot pepper powder。
  • 8
    Alien。

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