Colored papaya Simillo
By VicentaLakin
Recipe Recommendations
- sweetening
- cook
- several hours
- ordinary
Steps for Colored papaya Simillo
1
First, the rice is prepared, and when the rice is boiled with water, the rice and the red dates are boiled with a bit of white heart, and the fire is too high to be transparent。2
It'll turn off fire like this. After all the transparency of Simi, several times cold water was passed in order not to bind。3
In the cold, I've prepared a natural pigment, a green vegetable juice, and I've used the tea (cooked with tea, cooled) to soak the rice in the cuisine and water and cool it in the fridge. I cook in the morning and do it in the evening。4
Now make milk and fruit soup. Prepare other food: milk, papayas, horseshoes, coloured Simi。5
The horse hoof is boiled with water, boiled for a few minutes and damp (eating food in the water, adequate for consumption, but with the effect of clearing the fire, and if it is not not suitable for ginger at night, a few slices of ginger can be added, and cold for the middle and lower horse hoof). Cooked horseshoes with milk, papaya meat, red dates, can be boiled to a mild temperature or not. Out of the pot, Jasimie. If you like sweeter, you can add other sweet water. I made a few spoons of lemon honey water。6
My daughter ate a half-cooked dessert after dinner。