The Queen of the durian
By VicentaLakin
THE STICKY SKIN, WRAPPED IN UNIQUE SCENTS, SWEET AND SOFT GUACAMOLE, CORNY Q-BALLS, SPINACH JUICE, SWEET GUACAMOLE, FILLED WITH THE TIP OF THE MOUTH AND NOSTRILS, MAKES THE HAND — THE DURIAN GROUP — UNCOMFORTABLE。
Recipe Recommendations
- spinach juice appropriate amount
- durian appropriate amount
- glutinous rice flour 5 scoops
- wheat starch 1 scoop
- powdered sugar appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for The Queen of the durian
1
A piece of guacamole。2
Go nuclear, spread with chopsticks。3
Frozen up to a little bit hard. Take it out for a little mix. (I was trying to get a ball in the Queens, a little bit cold, but the ball didn't work. 😅)4
The right amount of spinach goes to water。5
Put in a mixer, a proper amount of hot water。6
Scrambling into fine spinach juice。7
Filter good spinach juice。8
Five spoons of rice powder, a spoonful of wheat starch, a proper amount of sugar powder。9
And when the heat pours into the rice powder, the chopsticks are used to make a sting。10
Use your hands and make it soft and hard。11
Take a proper amount of noodles and squeeze it into a little deep bowl。12
Put in a proper amount of durian。13
Balls。14
Scratch the youth。15
Steamed guacamole, fragrance16
The finished product。17
The finished product。