Shrimp egg rolls

By VicentaLakin

Shrimp egg rolls

Recipe Recommendations

  • eggs a
  • shrimp eight
  • salt small amount
  • children's soy sauce small amount

Steps for Shrimp egg rolls

  • 1
    Shrimp is washed, husks removed, chopped, children's soy sauce added, and mixed。
  • 2
    Eggs are added to a small amount of salt into egg fluid。
  • 3
    The pans are filled with a small amount of oil, poured into the egg fluids, half-cooked into the shrimp soaks and rolls, and the pans are evaporated for 10 minutes, so that the fire is closed。

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