Carrot eggcake

By VicentaLakin

Carrot eggcake
And on weekends, I'll take my son to class, and I'll end up with an orange, one-on-one, juicy pie, beauty。

Recipe Recommendations

  • carrots two
  • eggs a
  • chives appropriate amount
  • flour appropriate amount
  • oil appropriate amount
  • water appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount

Steps for Carrot eggcake

  • 1
    Carrot wash-up。
  • 2
    Carrot turned into a blade。
  • 3
    I'll put it in the juicer to extract the juice。
  • 4
    The main character today is carrot scum。
  • 5
    The little onions cut the spare。
  • 6
    Put them in the vessel together, and a single egg。
  • 7
    Add a proper amount of flour and pour a little water evenly。
  • 8
    With five fragrances, the salt continues to mix。
  • 9
    A flat pot of oil, just a spoon of paste。
  • 10
    It's good for you to have two yellows。
  • 11
    Here's a good breakfast。
  • 12
    The finished chart。
  • Carrot eggcake Make Tips

    1. The spring carrot juice is abundant and abundant. 2. Filled with onions. 3. Eat now, charred。