Coconut curry chicken

By VicentaLakin

Coconut curry chicken
The curry is strong, the chicken is beautiful, the two are compatible, and the smell is beautiful。

Recipe Recommendations

  • chicken 500 grams
  • coconut in 1
  • potato 400 grams
  • oil appropriate amount
  • salt
  • curry appropriate amount
  • soy sauce 3 tablespoons
  • soy sauce 1 tablespoon
  • sugar a little
  • coconut palm brand coconut juice 1 bottle
  • pepper a little
  • Matsutake mushroom a little

Steps for Coconut curry chicken

  • 1
    Coconut takes meat and water for use。
  • 2
    Chickens are cut off, with raw, white sugar, pepper powder, flour, oil and pickle。
  • 3
    Potatoes cut the roller blades and blew up the oil to the yellow and yellow to control the net oil。
  • 4
    The boiler is hot enough to add oil, the chicken is fried to yellow on both sides, the coconut, the pine mushrooms are fried。
  • 5
    It's an old, raw, coconut juice, coconut, potatoes and curry。
  • 6
    Roast chicken and savory。
  • 7
    Put some pepper powder and perfume out of the pan。
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