Spicy sauce and rice

What else can I do with this sauerkraut? Korean fried rice cakes? It's trouble without the material. Suddenly I think of Korean food, but it seems like I've got a lot to eat, too. But I can't make a meal. The rice is available every day, and the rest is available in the fridge. You don't have to buy it. It's a big deal. The rice is red with hot sauce, and there's no pepper. It's not too spicy. Feel good, fragrance. Simple fast food。

Recipe Recommendations

rice 150 grams
Daxing sweet and sour spicy sauce 30 grams
fruit carrots 30 grams
luncheon meat 35 grams
onion 40 grams
ripe peas 35 grams
Jiang appropriate amount
onion 2 pieces
oil a little
garlic appropriate amount

sweet and sour
fried
ten minutes
simple

Steps for Spicy sauce and rice

Material: 150 grams of rice, 30 grams of fruit carrots, 35 grams of lunch meat, 40 grams of onions, 35 grams of ripe peas, appropriate levels of garlic, 2 onions, a little bit of oil。

Onions, carrots, lunch meats cut down, spare。

Garlic cut the end, onions cut the flowers。

A little oil in the pot, hot。

Put in the gimp。

Join the onions, fried。

Fall into carrotdeen, fire to death。

Join the peas, the lunch meat, the squirt。

The rice was poured into the rice, evenly set, so that the rice was covered in oil。

Add the sauerkraut sauce, double-fried。

Put in half the onion flowers。

Fire out。

Let's get out of the pot and throw the rest of the onion flowers while it's hot。