Garlic leaves
By VicentaLakin
Dad's green leaves in the teahouse are getting a little hot lately. The green leaf, which is a Chinese medicine, can be grown as a vegetable and treats such diseases as hot and toxic spots, diarrhea, swollen throats, scabs in the mouth and scabies. However, it is best for those with cold tempers to eat less or not。
Recipe Recommendations
- Folium isatidis 250g
- garlic the 3
Steps for Garlic leaves
1
Fresh green leaves, clean up。2
The green leaves and garlic are shredded。3
Hot pots with oil and garlic fragrance and a little water. It'll make it old and it'll make it softer with water。4
The water boils, magnifies the leaves, covers the pan, boils for a few minutes and then adds salt and chicken。5
It's a little bitter. It's a special taste. It's delicious. And finally, don't forget to finish the soup。