Red meat
By VicentaLakin
The meat is soft and fat, the entrance is ready, the potato is good for the elderly and the kids, it's more appetizing, the potatoes are better for the season, the meat is for the three wires, the weight is even
Recipe Recommendations
- three-line meat 500G
- potatoes 500G
- geranyl 3 tablets
- octagonal of 3
- cinnamon 1 block
- pepper appropriate amount
- chili appropriate amount
- green onions appropriate amount
- laojiang appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- Douban appropriate amount
- coriander appropriate amount
- salty fragrance
- braised
- several hours
- ordinary
Steps for Red meat
1
The little potatoes are made of knives, and the flowers are washed up and cut to about two centimetres in diameter. This one can't be too big or too small, depending on personal preferences。2
A small amount of oil is added to the pot, sugar is added to the ice cream and sugar (the same colour as soy sauce), white bubbles are added to the fined bouquets, and all the other large amounts of soy sauce are added, and some oil is added to the fire。3
Add potatoes, ginger chips, a little soy sauce, and you can switch it to the casserole, less to the midway, about an hour to the base, and the meat will rot。4
It's just a little fragrance, no salt, because the soybean petals are salty。