The chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings of 4
- spring bamboo shoots 1
- potatoes 1
- onion appropriate amount
- pepper appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- aniseed appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for The chicken wings
1
First the vegetables, the ginger slices, the potatoes, the skin slices, the spring husk slices。2
Two blades on the top of the wing, with the water。3
Haru also uses open water。4
The frying pans are filled with water, with peppers, wine, raw, salt, ginger onions, worm herbs. Burn it and put it in the wings。5
I think it's light and a little old。6
After the boiler is opened, the small fire is served for 20 minutes, with soft wings followed by potatoes。7
When the pot starts, it'll be in the spring, and then it'll be cooked for 10 minutes。8
The finished chart。9
The finished chart。