Chicken flower and taco

By VicentaLakin

Chicken flower and taco
The sun Valley chicken is fresh and fresh, and it's good for home

Recipe Recommendations

  • Sun Valley chicken gizzards 250g
  • taro lotus a pack
  • cornflour appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • soy sauce a small spoonful
  • wild mountain Pepper of 8
  • chaotianjiao of 5
  • green pepper one
  • Yeshanjiao water appropriate amount
  • pepper appropriate amount
  • ginger appropriate amount
  • minced garlic appropriate amount
  • white sugar a little

Steps for Chicken flower and taco

  • 1
    Prepare the sun valley chicken。
  • 2
    Take half a pack of 250 grams, grab some raw powder and wine and wash it clean。
  • 3
    Cut, cut as deep as possible, don't cut through。
  • 4
    As illustrated。
  • 5
    Everything's fine in the bowl。
  • 6
    Cold-water pots, put in chicken roosters, boil until the chicken bouquets are fully colored。
  • 7
    Get out of there。
  • 8
    Wine, raw, peppers evenly mixed。
  • 9
    Prepare a bag of tara。
  • 10
    Wild mountain pepper cut, sky-to-air pepper cut, green pepper cut。
  • 11
    Prepare ginger, garlic。
  • 12
    Pour out the juice of step 8, with a small spoon of old smoke, pepper powder, wild mountain pepper。
  • 13
    Pick up the kettle, put on the ginger and garlic。
  • 14
    Let's fire the wild mountains。
  • 15
    I'm going to have to put a chicken flower in it。
  • 16
    Falling into tacos。
  • 17
    Rewind to step 12 for the sauce。
  • 18
    Pearce and pepper。
  • 19
    A little sugar, turn off the fire。
  • 20
    Turn off the fire, fire evenly。
  • 21
    Disc。
  • 22
    The sour, spicy chicken, fried tara. Y(^) Y(^)
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