Caramel pineapple flip cake

I prefer movies or televisions that are closer to life, especially with food dramas. The last time I saw the British movie Toast, I learned to make good lemon melon pie. Remember, a few years ago, I saw the American TV show "The Desperate Housewife" , which was fresh in mind. Gaby had to prove to her husband that she could make a pineapple cake, and her bearded husband had never believed that she had never been good at cooking, and suddenly would be able to make a pineapple cake that seemed difficult. So he asked Gaby to do one in front of him right away, and Gaby really wouldn't make the cake, so the Grinch snuck her out to save a domestic queen like Bree, who taught her to do it on the phone, and the other side did it at home. When the final product was finished, Bree handed the perfect pineapple cake out of the window quietly to Gaby (which, of course, caused Gaby to distract the beard), and Gaby's failure was naturally taken away by Bree, and Gaby passed through again, and her beard husband was quite satisfied. Turning around with a twisting plot that aroused my strong desire to do it, I tried to make a caramel pineapple flip cake today。