Red chicken wings
By VicentaLakin
No matter what you do, kids like to eat..
Recipe Recommendations
- chicken wings 500G
- ginger 1 block
- garlic 1
- octagonal of 3
- geranyl of 3
- red pepper of 5
- cooking wine 2 spoons
- salt appropriate amount
- white vinegar 2 spoons
- Very fresh. 2 spoons
Steps for Red chicken wings
1
Wash the wings and prepare all the food。2
The main and auxiliary materials are mixed for 20 minutes。3
The hot pots put wings on both sides of the pots。4
Put a spoonful of sugar in it and pour the pickled soup into the pot a few times。5
It's pouring into the casserole and pouring into the white water cover, and then boiling into the fire。6
I'll cook it in 20 minutes。7
Once you've got the juice, you can get the pan out, and before you do, you can add a little taste。Red chicken wings Make Tips
One, a little bit sweet in the spicy white sugar, which is considered by individuals to be good and not sweet. The amount of white water is right above the wings, and when the water is too much for the juice, the wings are too ripe to taste。