Spicy pumpkin with fried chicken
By VicentaLakin
I don't think it's spicy. It suddenly felt that the barbecue sauce wasn't very well cooked. However, what could be a more nuanced dish than pure meat? Chicken gravy, with ready-made pumpkins and a spicy chicken? It's not good for chicken to get old, it's better for pumpkins to be soft, then chickens to be fried. With a little onion. It looks like barbecue? It's not a barbecue. It's just a barbecue sauce. It's a little onion. There is a lot of veggies and little meat, which is less burdensome to eat. Spicy barbecue sauce, dye all the little dings red. And spicy, there's a clear feeling here。
Recipe Recommendations
- chicken breast 100 grams
- pumpkin 100 grams
- lettuce 100 grams
- onion 35 grams
- Daxida spicy barbecue sauce 35 grams
- starch a little
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy pumpkin with fried chicken
1
Material: 100 grams of chicken chest, 100 grams of pumpkin, 100 grams of onions, 35 grams of onions, 35 grams of sauerkraut, a small amount of starch, appropriate levels of garlic。2
Scratch the rest of the food。3
Add starch and 10 grams of barbecue sauce to the chicken。4
Blend, pickle for half an hour。5
Oil in the pot, hot。6
Put in the gimp。7
Join the onions and turn up the scent。8
Put it in the pumpkin porcupine, evenly folded it, and a little watered。9
Put 20 grams of roasted sauce in flat。10
Out of the pot, back up。11
There's a little more oil in the pot, it's hot。12
Put it in the chicken and break it up。13
Joined the good pumpkins and evened them。14
Add the rest of the barbecue sauce, and even the fire。15
Fire out。16
Get out of the pot, load the plate。Spicy pumpkin with fried chicken Make Tips
The mix can be adjusted to its own preferences. Chickens should not be cooked long enough to change color so that it does not affect the taste. Barbecue sauce can be increased or reduced at their own discretion。