Sweet shrimp toast
By VicentaLakin
Recipe Recommendations
- toast two pieces
- Arctic shrimp the 12
- ketchup 20 grams
- eggs one
- salt 0.1 grams
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Sweet shrimp toast
1
Toast cut the sides, stomping the thin with a stick。2
Let's get a little thinner, have ketchup or cheese or salad or something。3
While preparing toast, put sweet shrimp in the pot。4
Just start the pot。5
Pass the cold water, go to the skin。6
An egg, salted, scattered, put in shrimp。7
Put the shrimp on the ketchup and roll it up from the end of the shrimp。8
The toast is in the omelet, and it's filled with omelet。9
Put a little oil in the frying pan, put it in the kettle, and turn it over. It's all fried to yellow. If you like fried food, you can go right ahead。10
Load. It tastes good. Isn't it beautiful to take this lunch