No oiled beer and ribs

By VicentaLakin

No oiled beer and ribs
there's not a drop of oil in the chopstick today, but it tastes so good

Recipe Recommendations

  • ribs 12 small pieces
  • beer 500ml
  • white sugar 4 teaspoon
  • qingshui half a bowl
  • onion appropriate amount
  • Jiang appropriate amount

Steps for No oiled beer and ribs

  • 1
    Onion slash, ginger slice, two dry peppers, one big piece。
  • 2
    Stereo-cleaning and dry water control backup。
  • 3
    In the pot, half a bowl of fresh water, four spoons of sugar, a fire of sugar, and a non-stop mix of pot shovels, it's about four or five minutes to see the sugar turn into caramel。
  • 4
    It's sugary and it's in the ribs。
  • 5
    I'm going to have a couple of onions of ginger and chili。
  • 6
    A few more rounds of frying, beer, fire, a little bit of raw smoke, old smoke, salt for the taste, and finally a little fire for a slow stew, which I made for about 40 minutes。
  • 7
    Last fire will be enough。
  • 8
    It's not greasy. It smells like beer。

    • No oiled beer and ribs Make Tips

    If you don't like beer, you can change it to Coke, or you can change it to clean water。

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