Tea eggs

By VicentaLakin

Tea eggs

Recipe Recommendations

  • eggs appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount
  • octagonal appropriate amount
  • aniseed appropriate amount
  • geranyl appropriate amount
  • tea appropriate amount

Steps for Tea eggs

  • 1
    Eggs are washed and boiled with water。
  • 2
    Throw all the sauce in the pot and burn it with water。
  • 3
    Cooked eggs to break, put them in halogen soup, and fire stew。
  • 4
    Scorch on the eggs, less halogen。
  • 5
    Into the container, with a lid on it。
  • 6
    The longer the bubble, the more salty。
  • Tea eggs Make Tips

    Well, halogenated soup is much more salt than our stew, but you're free. You can add other things to the soup. The halogen soup can be repeated. Taste doesn't like it。