Olio yogurt
By VicentaLakin
The yogurt promotes gastrointestinal creeping, benefits in lipid loss, Olio cookies and bananas, and provides a trace of energy after exercise, which can be followed by an extra meal。
Recipe Recommendations
- Original strong yogurt appropriate amount
- Oreo biscuits crushed appropriate amount
- banana appropriate amount
- sweet and sour
- flavoring
- ten minutes
- ordinary
Steps for Olio yogurt
1
Five to seven centimeters in diameter, three spoons of raw yogurt. I'll show you my recipe2
Olio-type crackers (crackers can be bought on the net) buy them too thick to crush them slightly to about two millimeters. Biscuit shredded half the area of the yogurt surface, approximately half a centimetre thick。3
Three slices of bananas of about one or two millimeters thick, placed in surface decorations. With a small spoon of food。4
Milk cups of about 200 ml, with 15 or so centimetres of rough bananas cut at the bottom, plus yogurt at a distance of 1 cm from the surface。5
Crushed into two millimetres of rough Olio-like biscuits, laying the surface around half a centimetre thick。6
Vegetable fruits and fruits suitable for vegetable salads or fruit salads, decorated surfaces, made of edible cools and sour milkbasins. I use the tip of the leaf。Olio yogurt Make Tips
1. A simple version of yogurt cups, Olio-type cookies with crumbs, chocolate, coffee, sour milk and fresh fruit. 2. The two kinds of adjustments, which do not acne, and sour sweets do not glitter, and the fruits of the rich melancholy are added to the aura. 3. Fruits may be replaced with other suitable fruits, such as strawberries, mangoes, etc., which are softer to taste. If you use bananas, you have to use soft ones, not hard ones. 4. Biscuit shredding cannot be too thick, banana slices cannot be too thick to sink into sour yogurt, cookies cannot be too thin, banana slices cannot be too thin, and there is no taste of crackers and bananas. 5. The yoghurt plant is used for decorative surfaces, with plants suitable for salad, which can be used directly for consumption without waste. Or made of fruit, carved into ornaments, such as strawberries, made of roses。