raisin paste
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- glutinous rice flour appropriate amount
- sticky rice flour appropriate amount
- raisins appropriate amount
- yeast appropriate amount
- baking powder appropriate amount
- white sugar appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for raisin paste
1
Three powders: 1:1 mixed with yeast and powdered powder。2
A little hot water, melts sugar, puts sugar water into flour and mixs it into powder。3
Load the container, full six。4
The raisins are laid on the surface and awakened in a mild place。5
Flour's getting big, steaming for 15 minutes。6
The finished product。