Fried omelet

By VicentaLakin

Fried omelet
Another year of flowering, the best memory of childhood is the taste of spring's tongue! You can't say you met in April

Recipe Recommendations

  • Flos sophorae appropriate amount
  • flour appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount
  • water appropriate amount
  • oil appropriate amount

Steps for Fried omelet

  • 1
    The flower wash is clean。
  • 2
    Put in a proper amount of flour。
  • 3
    Plus five fragrances and a little salt, not much salt to prevent water from coming out。
  • 4
    Water-modified paste and a single egg to mix evenly。
  • 5
    A spoon of a cake, big and controlled。
  • 6
    The pan is pouring into the oil and hot, and the paste is spread out。
  • 7
    It's good to have two sides of it, and it's good to use oil (although low-oil, low-salt, however, it's good)。
  • 8
    Wow! It smells so good! I can't wait to get one first。
  • 9
    Time must not miss food。
  • 10
    It's finished

    • Fried omelet Make Tips

    The thickness of the pasta is enough. Have a nice day

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