Fried dumplings holding eggs

By VicentaLakin

Fried dumplings holding eggs

Recipe Recommendations

  • dumplings the 12
  • eggs one
  • sesame a little
  • green onion a little

Steps for Fried dumplings holding eggs

  • 1
    Cook the dumplings up to the age of eight and lay them in a sift with dry water. Frozen dumplings and fresh dumplings do the same
  • 2
    Take an egg and break it up
  • 3
    Prepare black sesame or white sesame。
  • 4
    The pan pours a little oil, heats it up。
  • 5
    Put the dumplings out of the pot and make them look good. Flame one side in the fire, then turn over the other side and pour them into a glass of water。
  • 6
    Then they pour into the egg fluid, and move the pot to its right and left, so that it is equally heated。
  • 7
    The egg fluid is semi-condensed, with onions and black sesame. Let's go to the table. The finished product is shown in the chart

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