Pumpkin apple syrup

Recipe Recommendations

• pumpkin appropriate amount
• Apple appropriate amount
• qingshui appropriate amount
• rock sugar appropriate amount

• sweetening
• cook
• half an hour
• ordinary

Steps for Pumpkin apple syrup

1

A piece of pumpkin, peeled and cut into small pieces.

2

Peel the apple and cut it into pieces about the size of diced pumpkin.

3

Wash and dice the seedless red dates.

4

Put all ingredients together into the pan and add appropriate amount of water.

5

After boiling, remove the foam.

6

Add appropriate amount of rock sugar and cook until the pumpkin is cooked.

Recipe Categories

• sweet soup recipes
• Pregnancy Recipes