Frozen buns

By VicentaLakin

Frozen buns
It's so popular with kids

Recipe Recommendations

  • medium-gluten flour 300g
  • water 145g
  • white granulated sugar 30g
  • yeast 3g
  • tasteless salad oil 5g
  • cocoa powder 6G
  • milk 6G

Steps for Frozen buns

  • 1
    The water and yeast sugar are then placed in the cook ' s machine, then in flour, with no smell of salad, and mixed into smooth noodles. In the absence of a cook's machine, hand rubbed for about 10 minutes to form smooth noodles。
  • 2
    it splits the dough into a small group of 35 g each, with a total of 12, and it grows the remaining group of about 70 g, about 24 cm
  • 3
    Coca powder is mixed with milk in a paste, small flour is placed on a sheet of paper, flattened and evenly painted with cocoa paste。
  • 4
    In turn, finish the rest of the swarms and put the dried cocoa paste on one side. At the same time, the long stripes were cut into 12 sections, and cocoa paste was painted in turn。
  • 5
    When cocoa is dried up, rice is drawn on the surface of the mushroom umbrella with a knife. It was fermented 1.5 times larger with the umbrella handle. 15 minutes later。
  • 6
    Is it real
  • 7
    All kinds of angles to fake truth。
  • Frozen buns Make Tips

    Coca powder and milk must be slowly and patiently mixed. They should also be carefully smoothed when they are painted on the noodles, so that the cracks will be beautiful when they are fertilized。