Homemade red bean sand

By VicentaLakin

Homemade red bean sand
RED BEANS HAVE A HIGH NUTRITIONAL VALUE. HIGH PROTEINS, LOW CALORIE, RICH IN VITAMIN E AND ACTIVE INGREDIENTS SUCH AS POTASSIUM, MAGNESIUM AND SELENIUM ARE TYPICAL POTASSIUM FOODS; THEY HAVE SPLEEN AND KIDNEYS, HEART SUPPORT AND OEDEMA ELIMINATION. MAKE YOURSELF A RED BEAN SAND AT HOME. IT'S SAFE TO EAT。

Recipe Recommendations

  • red bean 500G
  • white sugar 250g
  • oil 3 spoons
  • water appropriate amount

Steps for Homemade red bean sand

  • 1
    Made a day of red beans。
  • 2
    The voltage pan press the cooker button。
  • 3
    Cook the red beans。
  • 4
    Get the extra water out。
  • 5
    Cooked red beans with a juicer, a small spoon of red beans juice added and squeezed into red beans。
  • 6
    Well squeezed red bean paste。
  • 7
    Fried boilers, hot gas, sugar。
  • 8
    Put red bean mud on
  • 9
    It's always blowing bubbles。
  • 10
    It's a lot less water. Keep going。
  • 11
    It's been about 15 minutes since we got here. It's gonna take a while. Be patient。
  • 12
    All right, red bean mashed to this extent。
  • 13
    Good red bean sand。
  • 14
    Make the right red bean pie, put it in the freezer, take it whenever you want, make your own red bean sand, and eat safe。

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