Pork gravy
By VicentaLakin
Steps for Pork gravy
1
The liver is cut in half an hour and boiled in a hot pot for a minute。2
The liver is washed under the tap。3
And water, three gingers and three onions, and two minutes until the boiler。4
Get it out and dry it for a while。5
And then get your cuisine and break the liver. Anything. The goal is to break。6
Then you put your liver in a bakery and you don't have a little fire to make it smell。7
Fried。8
Filter the liver。9
And then the machine grinds to powder. Give the baby the next one or eat a rare meal. Blood。