Sugar
By VicentaLakin
Recipe Recommendations
- glutinous rice cake 200g
- sugar 20g
- sweetening
- fried
- ten minutes
- simple
Steps for Sugar
1
Prepare your food。2
The base boiler heats into the right amount of oil and sets fire when the oil bulges。3
To be left untamed, the fire will be blown into golden plates。4
Half a bowl of oil in a clean pot is burned and sugar melts for half a minute。5
Put the melted sugar on the tumbles。6
This approach is soft。Sugar Make Tips
1. The timing of the blast is chosen on the basis of individual demographic tastes, and the duration of the blast is softer. 2. If you want to eat soft, you can boil it directly with open water, and then pour it into the pot, and the more time it takes to cook it softly。