Red melon
By VicentaLakin
Recipe Recommendations
- flour 50 grams
- sugar 5 grams
- salad oil 15 grams
- milk 20 grams
- cocoa powder 5 grams
- sweetening
- roast
- half an hour
- ordinary
Steps for Red melon
1
Put all the white pasta food together。
2
Scratch it in a smooth and face。
3
All the material for cough noodles is put together。
4
And then it's rubbed into smooth noodles。
5
Then we'll have two noodles ready, and the guacamole ready。
6
And then it's all in pieces。
7
Then the two sides went to one piece, only to cut and then to one piece, repeating it several times。
8
Then cut。
9
A few more strips, and then a little bit, like a picture。
10
The latter two pieces were in a group, with the melon in the middle。
11
The shape of the guacamole, followed by 150 degrees of preheated mid-level roasting for about 20 minutes。
12
The finished chart。