Kawakawa
By VicentaLakin
- sweet and sour
- steamed
- an hour
- simple
Steps for Kawakawa
1
Prepare your food。
2
The pot melts with 350 grams of water and 45 grams of ice cream。
3
I'll put it in the salt water and then I'll skin it。
4
The well-carryed pellets are also immersed in salt water。
5
Kawabe buys it and calls it a drugstore to break and join at 4 grams apiece。
6
Add ice cream and two slices of meat。
7
When the water's running, it's steaming。
8
Fire evaporates in about 50 minutes。
9
It's nice to have a little Zhuong-soon。
10
Recent photos。