Squirty pans
By VicentaLakin
Recipe Recommendations
- Spanish mackerel 500 grams
- fat and lean meat 250 grams
- pepper water appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Squirty pans
1
Let's get a catfish, fatty。
2
Take the skin off。
3
Combination of gill and meat。
4
I'm going to pour a nice green pepper onion。
5
The bottom line is gold and paste。
6
Done, one word, fragrance。