Cooking cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage appropriate amount
- chili appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- Very fresh. appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- sesame oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Cooking cabbage
1
Clean up the cabbage, tear your hands to pieces, and spare the chili onions。2
It's hot in the pot, it's hot, it's hot, it's hot, it's hot。
3
Then we put the cabbage in the pot and then we're going to boil it, and we're going to add salt to it, and we're going to have to drop a drop of perfume when it's ready。Cooking cabbage Make Tips
The hand-to-hand cabbage tastes better than the cut。