Spicy potato powder

By VicentaLakin

Spicy potato powder
There's a saying that says, "A spicy trio" and adds, "A spicy spicy spicy." When you're in trouble in the spring, you eat a spicy dish, which can shake your mind。

Recipe Recommendations

  • sweet potato powder 300g
  • oil appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • Korean hot sauce appropriate amount
  • onion appropriate amount
  • black fungus appropriate amount
  • carrots appropriate amount
  • coriander appropriate amount
  • Jiang appropriate amount

Steps for Spicy potato powder

  • Make Spicy potato powder step 0
    1
    There's a strong smell of peppers in cold water。
  • Make Spicy potato powder step 1
    2
    Red potato powder clean。
  • Make Spicy potato powder step 2
    3
    Black Moo's had a good morning. Carrots and fragrances are cleaned up。
  • Make Spicy potato powder step 3
    4
    Black Muir, carrot cut to silk. The fragrance cut in part。
  • Make Spicy potato powder step 4
    5
    Potato powdered to the boiler and put in cold water。
  • Make Spicy potato powder step 5
    6
    Black Muer, carrots in the pot
  • Make Spicy potato powder step 6
    7
    It's taken and put in cold water。
  • Make Spicy potato powder step 7
    8
    Potato powdered wood, carrots and dried water。
  • Make Spicy potato powder step 8
    9
    Pick up the kettle, put the peppers in the casserole. Ginger in the pot。
  • Make Spicy potato powder step 9
    10
    Plus Korean spicy sauce。
  • Make Spicy potato powder step 10
    11
    Scrambled red oil into pepper water and salted it。
  • Make Spicy potato powder step 11
    12
    When burned, they are poured into containers filled with red potato powder, wood, carrots, evenly mixed。
  • Make Spicy potato powder step 12
    13
    Add fragrance after cooling the juice. Smuggle evenly into the smell。
  • Make Spicy potato powder step 13
    14
    And when the food tastes, some fragrance leaves will be available。
  • Spicy potato powder Make Tips

    1 The sauce is based on personal taste. 2. Precipital water can make the food taste more sour。

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