Red bean skin
By VicentaLakin
It's just a little cold food。
Recipe Recommendations
- bean skin two
- green onion appropriate amount
- minced garlic appropriate amount
- chili oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- pepper oil appropriate amount
- balsamic vinegar appropriate amount
- sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame appropriate amount
- sesame oil appropriate amount
- edible oil appropriate amount
- hot and sour
- mix
- ten minutes
- ordinary
Steps for Red bean skin
1
Get two or three bean skins. You can either burn or not。
2
Cut the bean skin into strips。
3
Combining the above-mentioned sauce with a bowl of juice。
4
It's hot and hot for cooking。
5
And pour the sauce on the tofu。
6
Smash even。
7
Loads can be eaten。