Banana souffle
By VicentaLakin
Hand-picking cakes, bananas for the interior, baked skins, soft insides, light fragrances and sweets, delicious, simple。
Recipe Recommendations
- banana 2 pieces
- Scallion pancake skin 2 bunk
- salty and sweet
- roast
- ten minutes
- simple
Steps for Banana souffle
1
Prepare food。
2
Skin softened and covered with bananas。
3
Put oil-sniffing paper on the board, and then put the waffles on the board。
4
The oven is preheated, 200 °C on fire for 10 minutes。
5
The finished product。
6
The finished product。
7
The finished product。