I made electric rice cooker cakes last time, which were very delicious, and then I would cook them every few days.
But I would get tired of eating delicious delicacies, so I wanted to change it to other pastries and thought of "Tongluoyaki". This was my first time making it. LG was very surprised! Friends who like it or want to do it can try it, and you can refer to the following steps.
There is no need for baking powder. The amount below is based on the size of my spoon. It can be increased or reduced according to the spoon at home.
The ingredients used are very simple. The delicious gong roast is made at home, which is clean and affordable.
Because I succeeded the first time and I was very happy.
whoopie pies
Recipe Recommendations
- low-gluten flour appropriate amount
- eggs appropriate amount
- qingshui appropriate amount
- salad dressing appropriate amount
- meat floss appropriate amount
- white sugar appropriate amount
- milk fragrance
- baking
- ten minutes
- simple
Steps for whoopie pies
1
Remove two tablespoons of flour to the tip, sieve and set aside.
2
Set aside half a bowl of sugar.
3
Half a bowl of cold water (or milk).
4
Beat two eggs in a larger container and add 1 teaspoon of sugar.
5
Use an egg beater to stir until it becomes a large bubble, then add a spoonful of sugar and continue to stir.
6
When the big bubbles turn into small bubbles, add 1 tablespoon of sugar and continue to stir. (As shown in the picture)
7
Beat until the egg liquid is creamy.
8
Pour in the sifted flour, add 1 tablespoon of water (or milk), and stir up and down with a shovel. (Do not stir in circles)
9
Leave the mixed egg paste to stand for 10 minutes.
10
After the pan is heated, use a spoon to scoop up the egg paste and slowly drop it into the pan. The egg paste will fix itself into a round shape. (You don't need to pour oil into the pan)
11
Fry over low heat for about 1 minute, and many small bubbles will appear on the surface. Continue frying for 10 seconds and then remove from the pan.
12
Look, it's fried. I fried both sides.
13
. Then cook it in turn; spread some salad dressing on the fried omelet, add some meat floss, and then cover with another piece, and the copper gong roast is finished. (You can also put bean paste on it, but my family prefers salad dressing flavor)
14
Students you like can try it.
15
Let me take another one, because it's my first time making it, so let me be proud. If you can't see it clearly, you can click on the finished product map of the recipe above to view it.
16
Isn't the shape of the copper gong cut very similar to the picture of the game eating beans?whoopie pies Make Tips
I beat it with an electric egg beater. If I don't have it, I can use a manual egg beater or three chopsticks to beat it. There is no need to pour oil into the pan.