Potato varnish
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- simple
Steps for Potato varnish
1
Bubble the lentils, wash them。
2
The lentils are chopping。
3
Onion of ginger chops。
4
The pork is cut to the ground, and 13 fragrances are added。
5
So the food is put in a pot。
6
The salt is refueling in a timewise flatten。
7
fermented noodles。
8
Growing strips
9
Cut into a flat little agent。
10
Squash
11
It's a piece of shit
12
Add the pie。
13
Pack it up。
14
The steam pan and the water buns were placed in a steam cage, and the fire was evaporated for 20 minutes and 15 minutes。
15
The bun out of the cage。