Mint-flavored shrimp
By VicentaLakin
The soft-fried shrimp kids love it, and it happens that Mom's mint has grown, and today they're making a mint soft-fried shrimp。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Mint-flavored shrimp

1
The eggs are scattered, with a small amount of salt, then filled with a proper amount of flour and water, mixed into paste, then a quarter-hour prawn made of wine and salt, then minted, evenly mixed。
2
It's hot and pouring shrimp。
3
When it's golden, you can load it。Mint-flavored shrimp Make Tips
You can add a proper amount of pepper powder to the pasta, and it has to be hot enough。