Potato stew
By VicentaLakin
Potatoes are a common dish, the main material being ribs and potatoes. It's salty, it's not fragrance, it's popular。
Recipe Recommendations
- ribs appropriate amount
- potatoes appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- white sugar appropriate amount
- balsamic vinegar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- water appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Potato stew

1
The pork chops were rinsed with water and immersed for an hour。
2
Onions, ginger, garlic peeled out of the skin and washed cleanly into onions, ginger chips, garlic flattened, eight horns, peppers, fragrance leaves ready。
3
Boiled and fresh blood-smashed boilers with impregnated ribs before flushing clean dry water。
4
A small amount of fresh water is added to the pot and sugar is made out of sugar。
5
It's in the ribs and it's in the onion, ginger, garlic, etc。
6
Cook wine, raw, vinegar。
7
I'm going to add a proper amount of fresh water to boil and make it slow。
8
Potato cleaning cleans off the outer skin and cuts into an even-sized potato patch。
9
A proper amount of salt is added after an hour。
10
Put them in potatoes and cook them for 20 minutes。
11
If you collect soup juice in the light of your own preferences, you can turn it off。
12
The finished product。