Celery leaves and eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Celery leaves and eggs

1
Celery leaves wash。
2
Cut。
3
The salt。
4
Put the eggs on。
5
Smash even。
6
Powder oil。
7
Turn the oil。
8
Put it in the omelet, look where it's golden, flip it。
9
The omelet is all condensed, and it turns over from time to time。
10
All gold and yellow will do。
11
Put some ketchup on the plate, it tastes better。